Homemade, delicious gluten-free pão de queijo (cheese bread).

Coxinha is a popular food in Brazil consisting in general of chopped or shredded, flavored chicken meat, covered in dough, molded into a shape resembling a teardrop, battered, and fried.

Kibbeh (Arabisch: كبة) is a Arabic snack that’s wel known in the middle east and Brazil. The name Kibbeh comes from the word kubbah wat means “little ball”. It’s a fried snack filled with soft Bulgur, Pine nuts and at CoxinhaNL with beef.

A small patty enclosed in pastry or rolled in breadcrumbs, usually baked or deep-fried. The filling has savory ingredients, most often minced meat, fish, or cheese, and is served as an entrée, main course, or side dish.

An empada is among the most popular street foods in Brazil. It is a piece of stuffed bread that comes with various fillings such as meat, seafood, seasonal vegetables, cheese. Empada is what they are really called, but everyone calls them “empadinha” which basically means ‘little empada’

Traditional Brazilian dough. Filled with cheese, ham & cheese, codfish, or 4 cheese.

Coxinha is a popular food in Brazil consisting in general of chopped or shredded, flavoured chicken meat, covered in dough, molded into a shape resembling a teardrop, battered and fried. At CoxinhaNL we create a variate of fillings and doughs from cheese, broccoli, shrimp, ham & cheese, kibe and much more.

Chocolate-covered Grapes or strawberries with a sweet twist inside.