Description
A small patty enclosed in pastry or rolled in breadcrumbs, usually baked or deep-fried. The filling has savory ingredients, most often minced meat, fish, or cheese, and is served as an entrée, main course, or side dish.
€13 – €112
A small patty enclosed in pastry or rolled in breadcrumbs, usually baked or deep-fried. The filling has savory ingredients, most often minced meat, fish, or cheese, and is served as an entrée, main course, or side dish.
Filling | Carne / Meat, Palmito / Palmheart |
---|---|
Servings | 12 pcs, 25 pcs, 50 pcs, 100 pcs |